Duties and Responsibilities工作職責(zé) ·         Provide prompt, efficient and courteous services to guests, members and visitors ·         向客人、會(huì)員和來(lái)訪者提供及時(shí)、高效和禮貌的服務(wù)。 ·         Maintain Health Club facilities according to set standards of order and cleanliness ·         按照既定次序和清潔標(biāo)準(zhǔn)來(lái)維護(hù)健身俱樂(lè)部設(shè)施。 ·         Report repairs and maintenance problems to supervisor ·         向主管匯報(bào)維修和保養(yǎng)問(wèn)題。 ·         Familiarize yourself with facilities, activities, equipment, services and other pertinent information in order to provide guest with accurate information ·         熟悉酒店的設(shè)施、活動(dòng)、設(shè)備、服務(wù)和其它相關(guān)情況，以便向客人提供準(zhǔn)確信息。 ·         Be knowledgeable about all hotel facilities in order to promote and sell them to guests ·         熟知酒店所有設(shè)施，以便向客人進(jìn)行推銷。 ·         Ensure guests amenities, towels, linen and other guests needs have ample supply ·         確保充分供應(yīng)客人的用品、毛巾、布草等。 ·         Follow hotel procedures in relation to pool towel issue and retrieval ·         遵守酒店關(guān)于泳池毛巾的發(fā)放和回收的工作程序。 ·         Liaise with inter-facing departments such as Laundry, Housekeeping and Engineering to provide great service ·         與關(guān)聯(lián)部門(mén)，如洗衣房、客房部和工程部進(jìn)行溝通，以向客人提供上乘服務(wù)。 ·         Conduct activities and services for guest, members and registered children while giving proper instruction and safety reminders ·         為客人、會(huì)員和已登記的兒童開(kāi)展活動(dòng)與服務(wù)，對(duì)其做相關(guān)說(shuō)明并提醒其注意安全。 ·         Abide by rules and regulations and policies and procedures of hotel ·         遵守酒店的各項(xiàng)規(guī)章制度、政策和工作程序。 ·         Conduct regular inspections of pool grounds to ensure cleanliness standards are maintained ·         對(duì)游泳池進(jìn)行定期視察，以確保其達(dá)到清潔標(biāo)準(zhǔn)。 ·         Apply correct charges to guests and visitors where applicable for use of pool, spa and gym, and post to room bill in accordance with procedure  ·         就游泳池、Spa和體育館的使用向客人和來(lái)訪者正確收費(fèi)，并按照工作程序?qū)①M(fèi)用計(jì)入房間帳單。 ·         Attend scheduled training ·         參加排定的培訓(xùn)活動(dòng)。 ·         Participate actively in employee activities ·         積極參加員工活動(dòng)。 ·         Adhere to specified hygiene and personal appearance standards ·         遵守規(guī)定的衛(wèi)生和個(gè)人儀容標(biāo)準(zhǔn)。 ·         Participate in activities concerning protection of environment ·         參加與環(huán)保相關(guān)的活動(dòng) 。 ·         Ensure only qualified persons such as in-house guests, members and guests who paid the entrance fee are allowed to use ·         確保只允許符合資格的人員使用相關(guān)設(shè)施，如住店客人、會(huì)員和交付入場(chǎng)費(fèi)的客人。 ·         Demonstrate advanced knowledge of the general principles of fitness and training, concepts of health and the effects of exercise on the human body ·         表現(xiàn)出對(duì)健身和訓(xùn)練的一般性原則、健康觀念以及鍛煉對(duì)人體影響的深入了解。 ·         Demonstrate advanced knowledge of the general principles of nutrition and influence on the performance of exercise activities ·         表現(xiàn)出對(duì)人體營(yíng)養(yǎng)的一般性原則及其對(duì)體育鍛煉的效能影響的深入了解。 ·         Trace relevant statistic about innovative fitness, sport and recreation activities with a view to implement ·         跟蹤研究關(guān)于新型健身、運(yùn)動(dòng)和康樂(lè)活動(dòng)的統(tǒng)計(jì)數(shù)字，以期采用此類活動(dòng)。 ·         Assist departments in developing attitudes of health and well-being of staff through fitness, sport and recreation programs ·         通過(guò)健身、運(yùn)動(dòng)和康樂(lè)活動(dòng)協(xié)助各部門(mén)形成增進(jìn)員工健康和福利的觀念。 ·         Select and maintain a range of fitness activities and equipment ·         挑選并保持一系列健身活動(dòng)項(xiàng)目和設(shè)備。 ·         Teach a multitude of exercise techniques from a variety of fitness scenarios ·         教授選自各種健身方式的大量鍛煉技巧。 ·         Program exercises for individual guests as requested ·         按要求為每位客人制定鍛煉計(jì)劃。 aCCOUNTABILITY責(zé)任范圍 Number of employees supervised – 管理的員工 Direct    N.A. 直接         無(wú) Indirect      N..A. 間接         無(wú)   Annual Operating Profit/Payroll Budget – 年度經(jīng)營(yíng)利潤(rùn)和薪金預(yù)算 ·         N.A. ·         無(wú)              Key Metrics – 主要績(jī)效指標(biāo) ·         Completion of assigned tasks ·         完成分配給的工作的情況   Decision Making Responsibilities (Decision Rights) – 決策職責(zé)(決策權(quán)) ·         Within the authority as assigned for Hotel Band 8 role ·         酒店8級(jí)職權(quán)范圍內(nèi)的事宜 QUALIFICATIONS AND REQUIREMENTS任職要求 Required Skills – 技能要求 ·         Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. ·         擁有在與他人交往時(shí)大多數(shù)時(shí)間所使用的溝通技能；完全代表酒店，品牌和公司與顧客，員工和第三方交往的能力。 ·         Good Interpersonal Skills ·         具有良好的交際技能 ·         CPR / First Aid certification required ·         要求獲有CPR和急救證書(shū)   Qualifications – 學(xué)歷 ·         High School or Vocational Certificate or equivalent ·         高中學(xué)歷或?qū)I(yè)證書(shū)   Experience – 經(jīng)歷 ·         1 year related experience, or an equivalent combination of education and experience.  1年相關(guān)工作經(jīng)歷，或與此相當(dāng)?shù)慕逃拖嚓P(guān)工作經(jīng)驗(yàn)結(jié)合的背景。